Unveiling the Health Benefits of Cold-Pressed Canola Oil

  • Heart Health

    • Low in saturated fat and high in heart-healthy monounsaturated fats.
    • Helps reduce bad cholesterol levels and promotes cardiovascular health.

  • Omega-3 Fatty Acids

    • Contains a good amount of omega-3 fatty acids, which support brain health and reduce inflammation.
    • Helps maintain a healthy heart and improves overall well-being.

  • Versatile Cooking Oil

    • Has a high smoke point, making it suitable for various cooking methods, including frying and baking.
    • Adds a mild, neutral flavor to dishes without overpowering other ingredients.

  • Weight Management

    • Low in calories and rich in healthy fats, canola oil can be a part of a balanced diet for weight management.
    • Provides a feeling of satiety, helping control appetite.

  • Anti-Inflammatory

    • Contains alpha-linolenic acid (ALA), which has anti-inflammatory effects.
    • May help reduce the risk of chronic diseases associated with inflammation.

  • Rich in Vitamin E

    • Contains vitamin E, a powerful antioxidant that helps protect cells from damage.
    • Supports skin health, promotes a youthful appearance, and boosts the immune system.

Nutritional Values

Cold-pressed canola oil is a nutritious choice, providing around 120 calories and 14 grams of total fat per tablespoon. With low saturated fat and no cholesterol, it supports heart health and overall well-being. Packed with omega-3 fatty acids, it promotes brain function and reduces inflammation. Canola oil's high smoke point makes it ideal for various cooking methods, and its neutral flavor complements a range of dishes. Additionally, it aids in weight management, possesses anti-inflammatory properties, and offers vitamin E for healthy skin and a robust immune system. Incorporate cold-pressed canola oil into your daily routine for a healthier, tastier experience.

Canola Oil Extraction Machine Settings

  • Oil Out Rate

    35 to 40%

  • Press Method

    1. Direct Pressing, dry then squeeze

    2. Microwave heating 3-5 minutes or pan fried hot pressing

  • Feed Speed Control

    Free Control, 150Β° - 170Β°C

More About Oilseeds

Enrich your daily cooking with a variety of vitamins and minerals available in these oilseeds. You can now extract 18 types of oil from oilseeds right at home, preserving the natural goodness right from the seeds and straight onto your plate.

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